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Greenveil's read: consider avoiding.
Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, cooked egg: (whole eggs, whey, soybean oil, nonfat milk, salt, natural and artificial butter flavor, xanthan gum, citric acid), cheddar cheese: (pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)), malt syrup, wheat protein isolate: (wheat gluten, lactic acid, sulfite), salt, yeast, onion, sesame seeds, poppy seeds, sugar, sodium bicarbonate, pepper.
Food health
Per-ingredient concern · chemical identity, not food safety
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