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Dairies · 20746612

Cheddar Flavored Cheese Dip, Cheddar

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Ammonia caramel).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Mustard
  • Soy

Declared on pack via Open Food Facts · updated 3 May 2025

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water52.6%No flag›
  • Soya oil23.7%No flag›
  • Milk11.8%No flag›
  • Whey5.9%No flag›
  • Sodium Phosphate · E3393%No flag
  • Milk Protein Concentrate1.5%No flag›
  • Contains Less Than 2% Of0.7%No flag
  • Maltodextrin0.7%No flag›
  • Salt0.4%No flag›
  • Whey Protein0.2%No flag›
  • Sodium Alginate · E401<0.1%No flag
  • Lactic Acid · E270<0.1%No flag
  • Mustard<0.1%No flag
  • Natural flavouring<0.1%No flag
  • Worcestershire SauceNo flag
  • VinegarNo flag›
  • MolassesNo flag›
  • Corn SyrupNo flag›
  • WaterNo flag›
  • SaltNo flag›
  • Caramel Color · E150aNo flag
  • GarlicNo flag›
  • SugarNo flag›
  • SpiceNo flag›
  • TamarindNo flag›
  • Natural flavouringNo flag
  • Sorbic Acid · E200No flag
  • PreservativeNo flag
  • PaprikaNo flag›
  • Annatto · E160bNo flag
  • ColourNo flag
  • Lactic fermentsNo flag
  • EnzymeNo flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Water, Soybean Oil, Milk, Whey, Sodium Phosphate, Milk Protein Concentrate, Contains Less Than 2% Of: Maltodextrin, Salt, Whey Protein Concentrate, Sodium Alginate, Lactic Acid, Mustard Flour, Natural Flavor, Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavors), Sorbic Acid (Preservative), Paprika And Annatto Extracts (Color), Cheese Cultures, Enzymes.

Alerts

Declared allergens

This product declares Dairy, Mustard, Soy.

Declared on pack via Open Food Facts · updated 3 May 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 1 low · 6 not assessed

6 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

20 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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