Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 17 May 2022
Cheese Curds
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 17 May 2022
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pasteurised milk61.1%No flag
- Lactic ferments19.4%No flag
- Enzymes ranch seasoning0.8%No flag
- Maltrodextrin0.8%No flag
- Monosodium glutamate · E6210.8%No flag
- Dehydrated onion0.8%No flag
- Lactic acid · E2700.8%No flag
- Calcium lactate · E3270.8%No flag
- Citric acid · E3300.8%No flag
- Artificial flavouring0.8%No flag
- Xanthan gum · E4150.8%No flag
- Carboxymethycellulose0.8%No flag
- Guar gum · E4126.4%No flag
Show original label text
Pasteurized milk, cheese culture, salt, enzymes ranch seasoning: maltrodextrin, buttermilk, salt, monosodium glutamate, dried garlic, dried onion, lactic acid, calcium lactate, citric acid, spices, artificial flavor, xanthan gum, soybean oil, calcium stearate, carboxymethycellulose, guar gum.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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