Cheese dip with crackers

Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, partially hydrogenated soybean and cottonseed oil with tbhq, cheddar and other natural cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [vegetable color]), whey, milkfat, sugar, contains 2% or less of: maltodextrin, sodium phosphate, corn syrup solids, salt, lactic acid, sorbic acid (preservative), apo-carotenal (color), xanthan gum, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, ammonium bicarbonate), high fructose corn syrup, sodium alginate, natural flavor, distilled monoglycerides, ascorbic acid, sodium sulfite, citric acid.