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Plant Based Foods And Beverages · 0007789031989

Cheese ravioli, egg pasta filled with ricotta, mozzarella and parmesan

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 4 Oct 2024

Ingredients

  • Pasta75%No flag
  • Durum wheat semolina50%No flag
  • Niacin · E37527.5%No flag
  • Ferrous sulfate11.3%No flag
  • Thiamin mononitrate5.6%No flag
  • Riboflavin · E1012.8%No flag
  • Folic acid2.8%No flag
  • Liquid whole eggs25%No flag
  • Filling25%No flag
  • Ricotta cheese12.5%No flag
  • Whey6.3%No flag
  • Milk3.1%No flag
  • Bacterial culture1.6%No flag
  • Salt0.4%No flag
  • Citric acid · E3301.2%No flag
  • Mozzarella cheese6.3%No flag
  • Skimmed milk3.1%No flag
  • Bacterial culture1.6%No flag
  • Salt0.4%No flag
  • Microbial coagulating enzyme1.2%No flag
  • Water3.1%No flag
  • Parmigiano reggiano1.6%No flag
  • Milk0.8%No flag
  • Bacterial culture0.4%No flag
  • Salt0.2%No flag
  • Lipase · E1104<0.1%No flag
  • Microbial coagulating enzyme<0.1%No flag
  • Romano cheese0.8%No flag
  • Milk0.4%No flag
  • Bacterial culture0.2%No flag
  • Salt<0.1%No flag
  • Microbial coagulating enzyme<0.1%No flag
  • Lipase · E1104<0.1%No flag
  • Salt0.4%No flag
  • Spice0.4%No flag
Show original label text

Pasta (enriched durum wheat semolina [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], liquid whole eggs), filling (ricotta cheese [whey, milk, bacterial culture, salt, citric acid], mozzarella cheese [skimmed milk, bacterial culture, salt, microbial enzymes], water, parmesan cheese [milk, bacterial culture, salt, lipase, microbial enzymes], romano cheese [milk, bacterial culture, salt, microbial enzymes, lipase], salt, spices).

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 4 Oct 2024

Food health

Nutrition profile and additives of concern

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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