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cheesecake New York Style
Snacks · 8712508502383

cheesecake New York Style

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 21 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cheese22%No flag›
  • Milk14.7%No flag›
  • Amidon modifié de mais sel3.7%No flag
  • Sourdough3.7%No flag
  • Sucre farine de blé ceLif eau14.7%No flag
  • Colza oil14.7%No flag›
  • Fromage blanc7.3%No flag
  • Butter4.5%No flag›
  • Milk4.3%No flag›
  • Dextrose4.1%No flag›
  • Modified potato starch3.8%No flag
  • Skimmed milk powder3.7%No flag
  • Invert sugar syrup3.7%No flag›
  • Sel amidon de blé3.3%No flag
  • Palm fat3%No flag
  • Lemon juice2.7%No flag›
  • Whole milk powder2.5%No flag›
  • Emulsifier2.3%No flag
  • E3222.3%No flag
  • E4711.9%No flag
  • Stabiliser0.9%No flag
  • Carraghénanes · E4070.9%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Carob bean0.5%No flag›
  • Gomme guar · E4120.2%No flag
  • Acid0.2%No flag›
  • Acide citrique · E3300.2%No flag
Show original label text

Fromage 22% (lait, amidon modifié de mais sel, levain) sucre farine de blé ceLif eau, huile de colza, fromage blanc 7.3%, beurre, lait condensé, dextrose, amidon modifié de pommes de terre, lait écrémé en poudre, sirop de sucre inverti. sel amidon de blé, graisse végétale de palme, jus de citron, lait entier en poudre, émulsifiants: E322 (soja), E471; stabilisants: carraghénanes, farine de caroubes, gomme guar, acidifiant: acide citrique. Peut contenir des traces de: noix de cajou, noix, noisettes, amandes

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 21 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 6 not assessed

6 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

20 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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