Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Cheesy cheddar flavored mashed potatoes, cheesy cheddar
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium hydrogen sulphite).
- Critical
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium hydrogen sulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Cheddar cheese2.2%No flag
- Pasteurised milk1.1%No flag
- Lactic ferments0.5%No flag
- Natural flavouring2.2%No flag
- Silicon dioxide · E5512.2%No flag
- Anti caking agent2.2%No flag
- Mono- and diglycerides · E4712.2%No flag
- Colour0.5%No flag
- Pasteurised milk<0.1%No flag
- Lactic ferments<0.1%No flag
- Sodium phosphate · E339<0.1%No flag
- Freshness preserved by sodium acid pyrophosphate<0.1%No flag
- Sodium bisulfite · E222<0.1%Moderate
Sulphite; asthma/allergic-type reactions.
- Citric acid · E330<0.1%No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Potatoes*, wheat flour bleached, salt, vegetable oil (coconut, canola, soybean and/or sunflower), maltodextrin, whey, cheddar cheese* (pasteurized milk, cheese cultures, salt, enzymes), buttermilk, natural flavor, butter (cream, salt), silicon dioxide (anticaking agent), mono and diglycerides, sugar, color added, yeast, blue cheese* (pasteurized milk, cheese cultures, salt, enzymes), sodium phosphate, freshness preserved by sodium acid pyrophosphate, sodium bisulfite, citric acid.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- MaltodextrinModerate concern
- SugarLow concern
8 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
21 items
Your context
Recent scans
See allProducts you open appear here on this device.