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- Cornmeal51.6%—
- Vegetable oil24.2%—›
- Coating12.1%—›
- Maltodextrin6.1%—›
- Salt0.9%—›
- E9170.9%—
- Starch0.9%—›
- Soya oil0.9%—›
- Corn0.9%—›
- E3300.7%—
- E6210.4%⚠ Moderate
- E6310.2%⚠ Low
- E627<0.1%⚠ Low
- Inosonato de sodio<0.1%—
- E551<0.1%—
- E296<0.1%—
- Esteárico de calcio—
- E340⚠ Low
- E552—
- Colour—
- E102⚠ High
- E102⚠ High
- Azul 1—
- E150d⚠ Moderate
- E471—
- E297—
- E341—
- Vitamin E—›
- Soya lecithin—›
- E102⚠ High
- Sus lacas—
- E476—
Show original label text
sémola de maíz, aceite vegetal, sazonador, maltodextrina, sal, yodato de potasio, almidón, aceite vegetal hidrogenado de soya y maíz, ácido cítrico, glutamato monosódico, inosinato de sodio, guanilato de sodio, inosonato de sodio, dióxido de silicio, ácido málico, esteárico de calcio, fosfato de potasio, silicato de calcio, colorantes, amarillo 5, amarillo ocaso fcf, azul 1, caramelo clase iv, mono y diglicéridos de ácidos grasos, ácido fumárico, fosfato de calcio, tocoferol, lecitina de soya, amarillo ocaso fcf y sus lacas, poliglicerol de polirricinoleato
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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