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  2. Cheewees
Cheewees
0025022650125

Cheewees

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Cornmeal51.9%—
  • Water24%—›
  • Partially Hydrogenated Soybean Oil12%—›
  • Annatto Color6%—›
  • Salt0.9%—›
  • Granular Cheese0.9%—
  • Blue Cheese0.9%—›
  • Whey0.9%—›
  • Whey Protein0.9%—›
  • Lactose0.8%—›
  • Maltodextrin0.4%—›
  • E3390.2%—
  • E330<0.1%—
  • E270<0.1%—
  • E102<0.1%⚠ High
  • E110<0.1%⚠ High
  • Dextrose—›
  • Onion—›
  • Potato Flour—›
  • Autolyzed Yeast—
  • Parsley—›
  • Hydrolysed vegetable protein—
  • Natural flavouring—
  • E621⚠ Moderate
  • Garlic—›
  • E551—
Show original label text

Corn Meal, Water, Partially Hydrogenated Soybean Oil, Annatto Color, Salt, Granular Cheese, Blue Cheese, Whey, Whey Protein Concentrate, Lactose, Maltodextrin, Sodium Phosphate, Citric Acid, Lactic Acid, Yellow 5, Yellow 6, Dextrose, Onion Powder, Potato Flour, Autolyzed Yeast, Parsley, Hydrolyzed Vegetable Protein, Natural Flavoring, Monosodium Glutamate, Garlic Powder, Silicon Dioxide.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02HYDROGENATED SOYBEAN OILCompoundNot assessed
  3. 03CIS-NORBIXINCompoundNot assessed
  4. 04SALTCompoundNot assessed
  5. 05BLUE CHEESECompoundNot assessed
  6. 06Whey, protein-freeCompoundNot assessed
  7. 07WHEYCompoundNot assessed
  8. 08WHEY PROTEINCompoundNot assessed
  9. 09Bovine whey proteinsCompoundNot assessed
  10. 10ANHYDROUS LACTOSECompoundNot assessed
  11. 11.BETA.-LACTOSECompoundNot assessed
  12. 12LACTOSECompoundNot assessed
  13. 13MALTODEXTRINCompoundNot assessed
  14. 14GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  15. 15GLUCOSECompoundNot assessed
  16. 16DEXTROSECompoundNot assessed
  17. 17ONIONCompoundNot assessed
  18. 18POTATOCompoundNot assessed
  19. 19PARSLEYCompoundNot assessed
  20. 20GARLICCompoundNot assessed

No evidence records are attached to this product yet.

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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