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Lasagna
Chef BoyardeePlant Based Foods And Beverages · 0064144043040

Lasagna

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Ammonia caramel).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 21 Apr 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Tomatoes52.5%No flag›
  • Tomato Puree27.5%No flag
  • Water25%No flag›
  • Water23.8%No flag›
  • Pasta11.9%No flag
  • Durum wheat semolina pasta5.9%No flag
  • Glycerol Monostearate3%No flag›
  • Niacin · E3751.5%No flag
  • Reduced Iron0.7%No flag›
  • Thiamin mononitrate0.4%No flag›
  • Thiamin0.4%No flag›
  • Riboflavin · E1010.2%No flag
  • Folic Acid0.2%No flag›
  • Beef5.9%No flag›
  • Tomatoes with Juice3%No flag›
  • High Fructose Corn Syrup1.5%No flag›
  • Less than 2% of0.7%No flag
  • Dehydrated Onion0.7%No flag
  • Textured plant protein0.4%No flag
  • Soya flour0.2%No flag›
  • Caramel Color · E150a0.2%No flag
  • Salt0.2%No flag›
  • Romano Cheese from Cow's Milk<0.1%No flag
  • Semi skimmed milk<0.1%No flag
  • Microbial culture<0.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Sea Salt<0.1%No flag›
  • Modified Corn Starch<0.1%No flag›
  • Garlic<0.1%No flag›
  • Potassium Chloride · E508No flag
  • SpiceNo flag›
  • Citric Acid · E330No flag
  • Ammonium Chloride · E510No flag
  • Yeast ExtractNo flag›
  • FlavouringNo flag
  • Lactic Acid · E270No flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Tomatoes (Tomato Puree, Water), Water, Enriched Pasta (Durum Wheat Semolina, Glycerol Monostearate, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Beef, Diced Tomatoes with Juice, High Fructose Corn Syrup, LESS THAN 2% OF: Dehydrated Onion, Textured Vegetable Protein (Soy Flour, Caramel Color), Salt, Romano Cheese from Cow's Milk (Part-Skim Milk, Cultures, Salt, Enzymes), Sea Salt, Modified Corn Starch, Dehydrated Garlic, Potassium Chloride, Spices, Citric Acid, Ammonium Chloride, Yeast Extract, Flavorings, Lactic Acid. CONTAINS: MILK, SOY, WHEAT

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 21 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

What drives this

5 low · 6 not assessed

6 of 11 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

21 items

Your context

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