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Frozen Foods · 0018169802014

Chef-crafted soup, vegetable beef

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Phosphoric acidMinor concernAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water52.3%No flag›
  • Beef23.9%No flag›
  • Chopped tomatoes11.9%No flag
  • Tomatoes6%No flag›
  • Tomato puree3%No flag
  • Salt0.3%No flag›
  • Citric acid · E3302.6%No flag
  • Cabbage6%No flag›
  • Celery3%No flag›
  • Yellow onion1.5%No flag
  • Carrots0.7%No flag›
  • Corn0.4%No flag›
  • Green beans0.2%No flag›
  • Beef base<0.1%No flag
  • Roasted beef with concentrated beef stock<0.1%No flag
  • Salt<0.1%No flag›
  • Hydrolysed soy protein<0.1%No flag
  • SugarNo flag›
  • Corn syrup solidsNo flag›
  • FlavouringNo flag
  • Yeast extractNo flag›
  • WheyNo flag›
  • Potato flourNo flag›
  • Caramel color · E150aNo flag
  • Corn oilNo flag›
  • Xanthan gum · E415No flag
  • Green peas<0.1%No flag
  • Peas<0.1%No flag›
  • Salt<0.1%No flag›
  • Lima beans<0.1%No flag›
  • Olive oil<0.1%No flag›
  • Veal demi glace baseNo flag
  • BeefNo flag›
  • Veal stockNo flag
  • Corn starchNo flag›
  • SaltNo flag›
  • Corn oilNo flag›
  • Natural flavouringNo flag
  • Beef gelatinNo flag›
  • Tomato concentrateNo flag
  • OnionNo flag›
  • Sunflower lecithinNo flag›
  • Caramel color · E150aNo flag
  • Corn syrupNo flag›
  • WineNo flag›
  • Chopped garlic in oilNo flag
  • GarlicNo flag›
  • WaterNo flag›
  • Olive oilNo flag›
  • Phosphoric acid · E338Low

    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • PreservativeNo flag
  • Beef flavouringNo flag
  • EmulsifierNo flag
  • Guar gum · E412No flag
  • Xanthan gum · E415No flag
  • Propylene glycol alginate · E405No flag
  • StabiliserNo flag
  • Gum acacia · E414No flag
  • Xanthan gum · E415No flag
  • Black pepperNo flag›
  • Rubbed sageNo flag
  • Bay leafNo flag›
  • MarjoramNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Water, beef, chopped tomatoes (tomatoes, tomato puree, salt, citric acid), cabbage, celery, yellow onion, carrots, corn, green beans, beef base (roasted beef with concentrated beef stock, salt, hydrolyzed soy protein, sugar, corn syrup solids, flavoring, yeast extract, dried whey, potato flour, caramel color, corn oil, xanthan gum), green peas (peas, salt), lima beans, olive oil, veal demi glace base (beef and veal stock, corn starch, salt, corn oil, natural flavors, beef gelatin, tomato paste, onion powder, sunflower lecithin, caramel color, corn syrup, wine), chopped garlic in oil (garlic, water, olive oil, phosphoric acid, sodium benzoate [preservative]), beef flavor, emulsifier (guar gum, xanthan gum, propylene glycol alginate), stabilizer (gum acacia, xanthan gum), black pepper, rubbed sage, bay leaf, marjoram.

Alerts

Declared allergens

This product declares Celery, Dairy, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

Per-ingredient concern · chemical identity, not food safety

What drives this

4 low · 7 not assessed

7 of 11 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

23 items

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