Declared allergens
This product declares Gluten, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Sauce a l'orange
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
- Soy
- Sulphites
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Solides de glucose25%No flag
- Canola hydrolysées3%No flag
- Orange zestNo flag
- Acide citrique · E330No flag
- ColourNo flag
- Caramel · E150No flag
- Fines herbesNo flag
- Gomme xanthane · E415No flag
- Natural flavouringNo flag
Show original label text
Sucres (sucre, solides de glucose), Protéines de soya, maïs, blé et canola hydrolysées, Amidon de maïs modifié, Maltodextrine, Orange en poudre, Amidon de maïs, Extrait de levure (orge), Farine de blé, Huile végétale, Oignon en poudre, Zeste d'orange déshydraté, Ail en poudre, Levure torula, Acide citrique, Colorant caramel (sulfites), Sel, Fines herbes, Gomme xanthane, Vinaigre, Arômes naturels, Épices. Contient: Soya, Blé, Orge, Sulfites.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- CornLow concern
- MaltodextrinLow concern
11 of 17 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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