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Seafood · 0035493015095

Chef's collection haddock

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy
  • Fish
  • Soy
  • Sulphites

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Haddock52.5%No flag›
  • Water23.8%No flag›
  • Butter11.9%No flag›
  • Cream5.9%No flag›
  • Salt5.9%No flag›
  • Vegetable oil5.9%No flag›
  • Canola3%No flag›
  • Cottonseed1.5%No flag›
  • Soya bean0.7%No flag›
  • And sunflower0.7%No flag›
  • Contains 2% and less of3%No flag
  • Dry white chablis1.5%No flag
  • Grape1.5%No flag›
  • Salt0.5%No flag›
  • Sulfite0.5%No flag›
  • Soya lecithin0.5%No flag›
  • Sea salt0.5%No flag›
  • Garlic0.4%No flag›
  • Gelatin · E4280.2%No flag
  • Extracted from tilapia fish0.2%No flag
  • Ascorbic acid · E3000.1%No flag
  • Garlic<0.1%No flag›
  • Citric acid · E330<0.1%No flag
  • Onion<0.1%No flag›
  • Natural flavouringNo flag
  • Modified rice starchNo flag
  • Xanthan gum · E415No flag
  • SpiceNo flag›
  • Evaporated cane sugarNo flag
Show original label text

Haddock, water, butter (pasteurized cream, salt), vegetable oil (canola, cottonseed, soybean, and/or sunflower), contains 2% or less of: california dry white chablis (california grapes, salt and sulfites), soy lecithin, sea salt, extractives of garlic, gelatin (extracted from tilapia fish), ascorbic acid, garlic powder, citric acid, onion powder, natural flavors, modified rice starch, xanthan gum, spices, evaporated cane sugar.

Alerts

Declared allergens

This product declares Dairy, Fish, Soy, Sulphites.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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