Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 6 May 2026
Grfüllte Pfannkuchen mit Sauerkraut und Pilzen
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 6 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Sauerkraut34.4%No flag
- Whole egg4.2%No flag
- Forest mushroom0.9%No flag
- Rotkappen0.7%No flag
- Maronenröhrlinge0.1%No flag
- Slippery jack<0.1%No flag
- Cep<0.1%No flag
- Forest mushroomNo flag
- RotkappenNo flag
- MaronenröhrlingeNo flag
- Slippery jackNo flag
- CepNo flag
Show original label text
34,4% Sauerkraut (Weißkohl, Speisesalz), Weizenmehl, Rapsöl, Wasser, 6,6% Champignons, Vollei*, Milch, 1,8% Waldpilze (Rotkappen, Maronenröhrlinge, Butterpilze, Steinpilze, in veränderlichen Gewichtsanteilen), Sojamehl, Zwiebeln, Karotten, Speisesalz, Zucker, 0,3% getrocknete Waldpilze (Rotkappen, Maronenröhrlinge, Butterpilze, Steinpilze, in veränderlichen Gewichtsanteilen), Gewürze, Hefe. Kann Spuren von Senf, Sellerie und Sesam enthalten.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
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