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Premium Tortellini Prosciuttto Crudo
chef selectPlant Based Foods And Beverages · 4056489009214

Premium Tortellini Prosciuttto Crudo

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 28 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Egg pasta64%No flag
  • Wheat flour32%No flag›
  • Whole egg30%No flag
  • Durum wheat semolina2%No flag›
  • Filling36%No flag
  • Pork meat14.4%No flag
  • Pork meat13.4%No flag
  • Salt0.7%No flag›
  • Stabiliser0.3%No flag
  • Diphosphate · E4500.3%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Breadcrumbs10.1%No flag
  • Wheat flour6%No flag›
  • Yeast2%No flag›
  • Salt2%No flag›
  • Raw ham5.8%No flag
  • Pork meat3.2%No flag
  • Nitrite curing salt0.8%No flag
  • Salt0.4%No flag›
  • Preservative0.4%No flag
  • Natriumnitrit · E2500.4%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Glucose syrup0.8%No flag›
  • Dextrose0.5%No flag›
  • Stabiliser0.2%No flag
  • Natriumacetate · E2620.2%No flag
  • Antioxidant0.1%No flag
  • Natriumascorbat · E3010.1%No flag
  • Extrakt aus Rosmarin · E392<0.1%No flag
  • Acidity regulator<0.1%No flag
  • Kaliumlactat · E326<0.1%No flag
  • Spice extract<0.1%No flag›
  • Beech wood smoke<0.1%No flag
  • Sweet whey powder3%No flag
  • Natural flavouring1.4%No flag
  • Sugar0.7%No flag›
  • Iodised salt0.3%No flag
  • Salt0.2%No flag›
  • Potassium iodide0.2%No flag›
  • Muskatnuss schwarzer Pfeffer0.3%No flag
Show original label text

64% Eierteigwaren (Weizenmehl, 30% Vollei*, Hartweizengrieß), 36% Füllung [40% Schweinefleisch gegart (93% Schweinefleisch, Speisesalz, Stabilisator: Diphosphate), Paniermehl (Weizenmehl, Hefe, Speisesalz), 16% Rohschinken geräuchert (Schweinefleisch, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Glukosesirup, Dextrose, Stabilisator: Natriumacetate; Antioxidationsmittel: Natriumascorbat, Extrakt aus Rosmarin; Säureregulator: Kaliumlactat; Gewürzextrakt, Buchenholzrauch), Süßmolkenpulver, natürliche Aromen (enthält Milch), Zucker, jodiertes Speisesalz (Speisesalz, Kaliumiodid), Muskatnuss schwarzer Pfeffer].

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 28 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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