Declared allergens
This product declares Egg, Fish, Gluten, Mustard.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Crudités Thon Mayonnaise allégée Maxi
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Potassium metabisulphite).
- High
Allergens
- Egg
- Fish
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Potassium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pain de mie au son de blé51%No flag
- Preservative0.6%No flag
- Propionate de calcium · E2820.6%Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Broad bean flour0.6%No flag
- Emulsifier0.6%No flag
- Mono- et diglycérides d'acides gras · E4710.6%No flag
- Flour treatment agent2%No flag
- Acide ascorbique · E3002%No flag
- Tuna in brine20%No flag
- Reduced fat mayonnaise13%No flag
- Alcohol vinegar1.3%No flag
- Alcohol vinegar<0.1%No flag
- AntioxidantNo flag
- Disulfite de potassium · E224Moderate
Sulphite; asthma/allergic-type reactions.
- Acide citrique · E330No flag
- Thickener<0.1%No flag
- Gomme xanthane · E415<0.1%No flag
- Acide citrique · E330<0.1%No flag
- PreservativeNo flag
- Sorbate de potassium · E202No flag
- ColourNo flag
- Lutéine · E161bNo flag
- Extrait de paprika · E160cNo flag
Show original label text
51% pain de mie au son de _blé_ (farine de _blé_, eau, 2% son de _blé_, huile de colza, levure, dextrose, sel, _gluten de blé_, conservateur : propionate de calcium, farine de fève, émulsifiant : mono - et diglycérides d'acides gras, agent de traitement de la farine : acide ascorbique), 20% thon au naturel (_poissons_) (thon (_poissons_), eau, sel), 13% mayonnaise allégée* en matières grasses (eau, 3,9% huile de colza, vinaigre d'alcool, jaune d'_œuf_, amidon modifié de maïs, sucre, _moutarde_ de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel, antioxydant : disulfite de potassium, acidifiant : acide citrique), sel, épaississant : gomme xanthane, acidifiant : acide citrique, conservateur : sorbate de potassium, colorants : lutéine, extrait de paprika), 10% concombre, 6% tomate.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium metabisulphiteSulphite; asthma/allergic-type reactions.
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
What drives this
- CucumberLow concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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