Declared allergens
This product declares Dairy, Egg, Gluten, Sulphites.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Salade Poulet Parmesan & Œuf
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sulphite ammonia caramel).
- High
Allergens
- Dairy
- Egg
- Gluten
- Sulphites
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sulphite ammonia caramelModerate concernCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Salade composee50%No flag
- 82‚7725%No flag
- Mélange de pâtes alimentaires cuisinées25%No flag
- Conchiglie cuites aromatisées au curcumaNo flag
- Superior quality durum wheat semolina25%No flag
- Extra virgin olive oilNo flag
- Salades mélangéesNo flag
- Aeufs durs salésNo flag
- Chicken filletNo flag
- Chicken filletNo flag
- Amidon de tapiocaNo flag
- Cherry tomatoNo flag
- Parmigiano ReggianoNo flag
- Mini Quatre-quartsNo flag
- Aeufs* entiersNo flag
- StabiliserNo flag
- Glycérol · E422No flag
- EmulsifierNo flag
- Mono- et diglycérides d'acides gras · E471No flag
- Raising agentNo flag
- Diphosphates · E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carbonates de sodium · E500No flag
- Skimmed milk powderNo flag
- ThickenerNo flag
- Carob seed flourNo flag
- Acide citrique · E330No flag
- FlavouringNo flag
- ColourNo flag
- Caroténoides · E160No flag
- Issus de poules élevées au solNo flag
- Sauce au vinaigre balsamiqueNo flag
- Wine vinegarNo flag
- Cooked grape mustNo flag
- ColourNo flag
- Caramel au sulfite d'ammonium · E150dModerate
Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Extra virgin olive oilNo flag
- Sachet de biscuits feuilletes salesNo flag
- Skimmed milk powderNo flag
- Barley malt extractNo flag
- Acerola powderNo flag
Show original label text
Salade composee (82,77) : 31,3% mélange de pâtes alimentaires cuisinées (20,1% conchiglie cuites aromatisées au curcuma (eau, semoule de blé dur de qualité supérieure, oeufs, curcuma), 9,3% carottes, huile d'olive vierge extra, huile de colza, persil, sel), 14,1% salades mélangées (laitue, chicorée), 14.1% aeufs durs salés (oeufs, sel), 12,5% émincés de filet de poulet traité en salaison cuit rôti (12,2% filet de poulet (origine hors UE), sel, amidon de tapioca, dextrose), 7,8% tomates cerises, 3,1% Parmigiano Reggiano (lait). Mini Quatre-quarts (7,8%): farine de blé, sucre, 2,1% aeufs* entiers, 1,7% beurre påtissier (lait), stabilisant : glycérol ; émulsifiant: mono - et diglycérides d'acide gras ; poudres à lever: diphosphates, carbonates de sodium ; sel, poudre de lait écrémé, épaississant: farine de graines de caroube; acidifiant: acide citrique; arôme, colorant : caroténoides. *issus de poules élevées au sol. Traces éventuelles de fruits à coque, de soja et de céréales contenant du gluten. Sauce au vinaigre balsamique (6,2%) : huile de colza, 1,5% vinaigre balsamique (vinaigre de vin (sulfites), moût de raisin cuit, colorant : caramel au sulfite d'ammonium), huile d'olive vierge extra. Sachet de biscuits feuilletes sales (3,17) farine de blé, 0,6% beurre (lait), levure, 0,07% sel, poudre de lait écrémé, extrait de malt d'orge, poudre d'acérola.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
8 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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