Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 12 Mar 2026
Tortelloni Spinat-Ricotta
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 12 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Dough71%No flag
- Whole egg6%No flag
- Filling29%No flag
- Molkeneiweißkäse Ricotta5%No flag
- Sweet whey3%No flag
- Citronensäure · E3300.3%No flag
- Hard cheese3.4%No flag
- Lactic ferments0.4%No flag
- Microbial rennet0.4%No flag
- Iodised salt1.3%No flag
- Kaliumiodat · E9170.6%No flag
- Barn eggsNo flag
Show original label text
71% Teig (Hartweizengrieß, Wasser, 6% Vollei*, Sonnenblumenöl), 29% Füllung [7% Spinat, 5% Molkeneiweißkäse Ricotta (Süßmolke, Sahne, Milch, Speisesalz, Säuerungsmittel: Citronensäure), Hartkäse (Milch, Speisesalz, Käsereikulturen, mikrobielles Lab), Hartweizengrieß, Sonnenblumenöl, Sahne, Weizenmehl, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Knoblauch, Zucker, Butter, Gewürze]. *von Eiern aus Bodenhaltung. Kann Spuren von Soja, Senf, Sellerie und Sesamsamen enthalten.
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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