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- B wheat flour50%—
- Invert sugar syrup25%—›
- Raising agents12.5%—
- E5006.3%—
- E3303.1%—
- ESU33.1%—
- Butter6.3%—›
- Emulsifier3.1%—
- Soya lecithin1.6%—›
- E4761.6%—
- Natural vanilla flavouring1.6%—
- Palm oil0.8%—›
- Mik fat0.4%—
- Sugar0.2%—›
- Wheat flour<0.1%—›
- Chocolate<0.1%—›
- Sugar—›
- Cocoa paste—
- Vegetable fat—
- Sal tree—
- Palm—
- Shea butter—›
- Cocoa l salt—
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b wholemeal wheat flour, invert sugar syrup. raising agents (E500. E330. ESU3). butter, emulsifier (soya lecithin, E476), natural vanilla flavouring). palm oil, mik fat, sugar. Wheat flour, 30% chocolate [sugar, cocoa mass. vegetable fat (sal. palm, shea). cocoa l salt
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