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Chicago Baking Co.Plant Based Foods And Beverages · 0024126016400

Deluxe Buns

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 26 Feb 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Fortified wheat flour54.2%No flag
  • Flour27.7%No flag›
  • Malted barley13.2%No flag›
  • Niacin · E3756.6%No flag
  • Vitamin b3 · E3756.6%No flag
  • Iron3.3%No flag›
  • Thiamin mononitrate1.7%No flag›
  • Thiamin1.7%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag›
  • Folic acid0.8%No flag›
  • Water22.9%No flag›
  • Corn syrup11.5%No flag›
  • Yeast5.7%No flag›
  • Contains 2% and less of the following2.9%No flag
  • Wheat gluten2.9%No flag›
  • Soya oil1.4%No flag›
  • Salt0.5%No flag›
  • Flour treatment agent0.5%No flag
  • Monoglycerides0.2%No flag›
  • Sodium stearoyl lactylate · E4810.1%No flag
  • Ethoxylated mono- and diglycerides<0.1%No flag
  • Ascorbic acid · E300<0.1%No flag
  • Calcium propionate · E2820.2%No flag
  • To retain freshness0.2%No flag
  • Yeast nutrients0.1%No flag
  • Calcium sulfate · E516<0.1%No flag
  • Monocalcium phosphate · E341i<0.1%No flag
  • Ammonium sulfate · E517<0.1%No flag
  • Wheat starch<0.1%No flag›
  • Soya lecithin<0.1%No flag›
Show original label text

Unbleached enriched wheat flour [flour, barley malt, niacin (vitamin b3), iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9)], water, corn syrup, yeast, contains 2% or less of the following: wheat gluten, soybean oil, salt, dough conditioners (monoglycerides, sodium stearoyl lactylate, ethoxylated mono - and diglycerides, ascorbic acid), calcium propionate (to retain freshness), yeast nutrients (calcium sulfate, monocalcium phosphate, ammonium sulfate), wheat starch, soy lecithin.

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 26 Feb 2026

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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