Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Tomato Stuffed Crust Takeaway Sticky BBQ Jackfruit Pizza
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Calcium phosphates).
- Critical
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Niacin · E3757.8%No flag
- B3 · E3757.8%No flag
- Tomato puree21.3%No flag
- Grated pizza topping9%No flag
- Modified potato starch1.9%No flag
- Flavouring0.2%No flag
- Colour0.1%No flag
- E160ai0.1%No flag
- Antioxidant0.1%No flag
- Ascorbic acid · E3000.1%No flag
- BBQ seasoned jackfruit7%No flag
- Jackfruit3.9%No flag
- Herbs and spices<0.1%No flag
- Garlic puree<0.1%No flag
- Concentrated lemon juiceNo flag
- Colour<0.1%No flag
- Paprika extract · E160c<0.1%No flag
- Acidity regulator<0.1%No flag
- Citric acid · E330<0.1%No flag
- Red onions2%No flag
- Modified potato starch<0.1%No flag
- BARLEY malt extract<0.1%No flag
- Thickener<0.1%No flag
- Guar gum · E412<0.1%No flag
- Herbs and spicesNo flag
- Acidity regulatorNo flag
- Monocalcium phosphate · E341iNo flag
- Smoke flavouringNo flag
- Citric acid · E330No flag
- Flour treatment agentNo flag
- Ascorbic acid · E300No flag
- FlavouringNo flag
- ColourNo flag
- E160aiNo flag
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
WHEAT flour (with calcium, niacin (B3), iron, thiamin (B1)), tomato puree, water, grated pizza topping (9%) (water, modified potato starch, vegetable oil (coconut), sea salt, flavouring, colour (beta-carotene), antioxidant (ascorbic acid)), BBQ seasoned jackfruit (7%) (jackfruit, water, brown sugar, grilled onions, salt, herbs and spices, garlic puree (water, dehydrated garlic, salt, concentrated lemon juice), colour (paprika extract), acidity regulator (citric acid)), vegetable oils (palm, rapeseed), red peppers (2%), green peppers (2%), red onions (2%), yeast, sugar, salt, modified potato starch, BARLEY malt extract, thickener (guar gum), garlic, herbs and spices, acidity regulator (monocalcium phosphate), smoke flavouring, garlic powder, acid (citric acid), flour treatment agent (ascorbic acid), flavouring, colour (beta-carotene).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
6 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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