Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Chicken & bacon bites
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Polysorbate 80Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Fortified wheat flour51.4%No flag
- Amylase · E110012.8%No flag
- Niacin · E3756.4%No flag
- Riboflavin · E1010.8%No flag
- Chicken meat12.1%No flag
- Cream cheese6.1%No flag
- Semi skimmed milk0.8%No flag
- Guar gum · E4120.2%No flag
- Xanthan gum · E415<0.1%No flag
- Locust bean gum · E410<0.1%No flag
- Bacterial culture<0.1%No flag
- Skimmed milk0.8%No flag
- Bacon0.4%No flag
- Sodium phosphate · E339<0.1%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Sodium erythorbate · E316No flag
- Sodium nitrite · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Smoke flavouringNo flag
- Low-moisture part-skim mozzarella cheese<0.1%No flag
- Semi skimmed milk<0.1%No flag
- Soured milk<0.1%No flag
- Bacterial cultureNo flag
- Calcium chloride · E509No flag
- Modified cornstrach<0.1%No flag
- Skimmed milkNo flag
- VegetableNo flag
- Cheddar cheese powderNo flag
- Cheddar cheeseNo flag
- Lactic fermentsNo flag
- E339iiNo flag
- Sour creamNo flag
- Skimmed milkNo flag
- Bacterial cultureNo flag
- Citric acid · E330No flag
- Tocopherols · E306No flag
- PreservativeNo flag
- Silicon dioxide · E551No flag
- Natural flavouringNo flag
- ColourNo flag
- Turmaric extractNo flag
- Polysorbate 80 · E433Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Natural flavouringNo flag
- Cheddar cheeseNo flag
- Bacterial culturesNo flag
- Silicon dioxide · E551No flag
- E339iiNo flag
- Natural flavouringNo flag
- Gum arabic · E414No flag
- Xanthan gum · E415No flag
- Calcium sulfate · E516No flag
Show original label text
Enriched wheat flour (wheat flour, amylase, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, cooked chicken meat, cream cheese (milk, cream, part-skim milk, salt, guar gum, xanthan gum, locust bean gum, bacterial culture), cooked ground chicken, milk, non fat milk, cooked bacon (pork, water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite, smoke flavor), onion, canola oil, low-moisture part-skim mozzarella cheese (part-skim milk, cultured milk, bacterial culture, salt, calcium chloride, enzymes), modified cornstrach, vinegar, yeast, sugar, salt, seasoning (modified cornstarch, nonfat milk, buttermilk, dehydrated vegetables [onion, garlic, tomato], dextrose, cheddar cheese powder [cheddar cheese {milk, cheese cultures, salt, enzymes}, whey, disodium phosphate, enzymes], sour cream [nonfat milk, cream, bacterial culture, citric acid, tocopherols {preservatives}, silicon dioxide], spices, natural flavor, spice & color [turmaric extract, polysorbate 80], natural flavor (maltodextrin, water, cheddar cheese [milk, bacterial cultures, salt, enzymes], silicon dioxide, salt, disodium phosphate, sunflower oil, natural flavor, gum arabic, anhydrous milk fat, sodium citrate, xanthan gum), egg yolk, modified cellulose, soy lecithin, enzymes, calcium sulfate, soy oil.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Canola OilLow concern
- SugarLow concern
14 of 19 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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