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Greenveil's read: consider avoiding.
Noodles: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, potato starch, salt. broccoli. grilled white meat chicken breast: chicken breast meat, water, rice starch, salt, sodium bicarbonate, black pepper. sauce: water, hoisin sauce (sugar, water, sweet potato, salt, modified cornstarch, soybeans, spices, sesame seeds, wheat flour, garlic, chili pepper, acetic acid), oyster flavored sauce [water, sugar, salt, oyster extract (oyster, water, salt), modified cornstarch, caramel color], onions, soy sauce (water, wheat, soybeans, salt), soybean oil, sugar, garlic, black soy sauce [water, molasses, soy sauce (water, soybean, salt, wheat flour), salt, caramel color], modified cornstarch, contains 2% or less of: salt, vinegar, roasted garlic, yeast extract, spice. red bell peppers.
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Per-ingredient concern · chemical identity, not food safety
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