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Frozen Foods · 5051379097103

Chicken panini

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Bread58.3%No flag
  • Wheat flour30.4%No flag›
  • Wheat flour15.3%No flag›
  • Barley malt flour7.5%No flag›
  • Ascorbic acid added as a dough conditioner3.8%No flag
  • Niacin · E3751.9%No flag
  • Reduced iron0.9%No flag›
  • Thiamin mononitrate0.5%No flag›
  • Riboflavin · E1010.2%No flag
  • Folic acid0.2%No flag›
  • Water14%No flag›
  • Yeast7%No flag›
  • Sugar1.2%No flag›
  • Salt0.5%No flag›
  • Barley malt flour0.5%No flag›
  • Oat fibre4.7%No flag
  • Seasoned chicken20.8%No flag
  • White meat chicken10.4%No flag
  • Chicken broth5.2%No flag
  • Contains less than 2% of2.6%No flag
  • Modified potato starch2.6%No flag
  • Garlic1.3%No flag›
  • Canola oil0.7%No flag›
  • Soya oil0.3%No flag›
  • Salt0.2%No flag›
  • Sodium phosphate · E339<0.1%No flag
  • Chicken fat<0.1%No flag›
  • Natural flavouring<0.1%No flag
  • Fajita pepper blend10.4%No flag
  • Fajita blend5.2%No flag
  • Red bell pepper2.6%No flag›
  • Yellow bell pepper1.3%No flag›
  • Green bell pepper0.7%No flag›
  • Yellow onion0.7%No flag
  • Canola oil2.6%No flag›
  • Garlic puree1.3%No flag
  • Salt0.5%No flag›
  • Black pepper0.8%No flag›
  • Pepperjack cheese5.2%No flag
  • Pasteurised milk2.6%No flag
  • Salt0.5%No flag›
  • Lactic ferments0.5%No flag
  • Jalapeno peppers0.5%No flag›
  • Enzyme0.5%No flag›
  • Acetic acid · E2600.5%No flag
  • Cream cheese2.6%No flag
  • Habanero pepper spread2.6%No flag
  • Cream cheese1.3%No flag
  • Pasteurised milk0.7%No flag
  • Cream0.3%No flag›
  • Lactic ferments0.2%No flag
  • Salt<0.1%No flag›
  • Carob bean<0.1%No flag›
  • Xanthan gum · E415<0.1%No flag
  • Guar gum · E412<0.1%No flag
  • Natamycin · E235<0.1%No flag
  • Habanero pepper sauce1.3%No flag
  • Habanero chili0.7%No flag
  • Jalapeno peppers0.3%No flag›
  • Apple cider vinegar0.2%No flag›
  • Vinegar<0.1%No flag›
  • Salt<0.1%No flag›
Show original label text

Bread [enriched unbleached wheat flour (wheat flour, malted barley flour, ascorbic acid added as a dough conditioner, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, sugar, salt, malted barley flour, oat fiber], seasoned chicken (white meat chicken, chicken broth, contains less than 2% of: modified potato starch, garlic powder, canola oil, soybean oil, salt, sodium phosphate, chicken fat, natural flavor), fajita pepper blend [fajita blend (red bell pepper, yellow bell pepper, green bell pepper, yellow onion), canola oil, garlic puree, salt, black pepper], pepperjack cheese (pasteurized milk, salt, cheese cultures, jalapeno peppers, enzymes, acetic acid), cream cheese and habanero pepper spread [cream cheese (pasteurized milk, cream, cheese culture, salt, carob bean, xanthan gum, guar gum, natamycin), habanero pepper sauce (habanero peppers, jalapeno peppers, apple cider vinegar, vinegar, salt)].

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

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