Chicken parmesan pasta

Cooked breaded chicken (boneless chicken breast with rib meat, enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, panko bread crumb [wheat flour, contains 2% or less of yeast, sugar, salt, soybean oil], soybean oil, liquid egg [whole eggs, citric acid], parmesan cheese [pasteurized milk, cheese culture, salt, enzymes], canola oil, salt, dextrose, sodium phosphate, dehydrated vinegar, soy protein isolate, black pepper, garlic powder, onion powder, natural flavor), marinara sauce (tomato [tomato, tomato juice, citric acid, calcium chloride], water, tomato paste, onion, sugar, garlic [water, garlic], salt, soybean oil, parsley, modified corn starch, olive oil, spices, dried basil, black pepper), cooked penne (water, cooked pasta [semolina {wheat}, durum flour, niacin, iron {ferrous sulfate}, thiamine mononitrate, riboflavin, folic acid]), parmesan cheese ([pasteurized part-skim milk, cheese cultures, salt, enzymes], powdered cellulose (anti-caking agent]).