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Sandwiches · 0880066457143

Chicken pesto wrap

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Tortilla50%No flag
  • Wheat tortilla25%No flag
  • Wheat flour12.5%No flag›
  • Water6.3%No flag›
  • Fat3.1%No flag
  • Cottonseed1.6%No flag›
  • Soya oil0.8%No flag›
  • Polysorbate 500.8%No flag
  • Rice flour1.6%No flag›
  • Sugar0.8%No flag›
  • Salt0.4%No flag›
  • Baking powder0.2%No flag
  • Sodium aluminum sulfate · E521<0.1%No flag
  • E500ii<0.1%No flag
  • Corn starch<0.1%No flag›
  • The following less than0.2%No flag
  • SugarNo flag›
  • Baking powderNo flag
  • YeastNo flag›
  • Preservative blandNo flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Potassium sorbate · E202No flag
  • Citric acid · E330No flag
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Flour treatment agentNo flag
  • Sodium metabisulfate and l-cyatineNo flag
  • Soya lecithinNo flag›
  • Chicken12.5%No flag›
  • Chicken breast meat6.3%No flag›
  • Water3.1%No flag›
  • Soy protein isolate1.6%No flag›
  • Salt1.6%No flag›
  • Pesto6.3%No flag
  • Basil3.1%No flag›
  • Canola oil1.6%No flag›
  • Water0.8%No flag›
  • Parmigiano reggiano0.4%No flag
  • Pasteurized semi skimmed milk0.2%No flag
  • Lactic ferments<0.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Garlic0.2%No flag›
  • Salt0.2%No flag›
  • Parmigiano reggiano3.1%No flag
  • Pasteurised milk1.6%No flag
  • Lactic ferments0.8%No flag
  • Salt0.4%No flag›
  • Enzyme0.2%No flag›
  • And micro fine cellulose to prevent caking0.2%No flag
  • White wine vinegar1.6%No flag
  • White wine vinegar0.8%No flag
  • Natural flavouring0.4%No flag
  • Sodium metabisulphite · E2230.2%Moderate

    Sulphite; asthma/allergic-type reactions.

  • As a preservative0.2%No flag
  • Casein0.2%No flag›
Show original label text

Tortilla (flour tortilla (bleached wheat flour, water, shortening [cotton seed and soybean oil and polysorbate 50], rice flour, sugar, salt, baking powder [sodium aluminum sulfate, sodium bicarbonate, corn starch], the following less than 2% - sugar, baking powder, yeast, preservative bland [calcium propionate, potassium sorbate, citric acid], cellulose gum, dough conditioner [sodium metabisulfate or l-cyatine], soy lecithin), chicken (chicken breast meat, water, isolated soy protein, salt,) pesto (basil, canola oil, water, parmesan cheese [pasteurized part-skim milk, cheese culture, salt, enzymes], granulated garlic, salt), parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes, and micro fine cellulose to prevent caking), white wine vinegar (white wine vinegar, natural flavor, sodium metabisulphite (as a preservative), casein (milk).

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 2 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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