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Frozen Foods · 0043695896121

Chicken pot pie sandwiches

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Water50%—›
  • Flour25%—›
  • Wheat flour12.5%—›
  • Barley malt flour6.3%—›
  • E3753.1%—
  • Iron1.6%—›
  • Thiamin mononitrate0.8%—›
  • E1010.4%—
  • Folic acid0.4%—›
  • Cooked white meat chicken chopped and formed12.5%—
  • Stabiliser6.3%—
  • Smoke flavouring3.1%—
  • White meat chicken3.1%—
  • Water3.1%—›
  • Textured wheat protein1.6%—
  • Wheat gluten0.8%—›
  • Wheat starch0.4%—›
  • E3400.2%⚠ Low
  • Vitamin e0.2%—›
  • E3060.2%—
  • Coating0.8%—›
  • Chicken broth0.4%—
  • Salt0.2%—›
  • Autolyzed yeast extract<0.1%—›
  • Onion<0.1%—›
  • Garlic<0.1%—›
  • Dextrose<0.1%—›
  • Natural flavouring—
  • E330—
  • Spice—›
  • Soy protein0.4%—›
  • Modified food starch0.2%—›
  • Salt<0.1%—›
  • E452vi<0.1%—
  • Natural smoke flavouring<0.1%—
  • Palm oil<0.1%—›
  • Palm oil—›
  • E330—
  • Margarine—›
  • Palm oil—›
  • Water—›
  • Soya oil—›
  • Sugar—›
  • E471—
  • Soya lecithin—›
  • E202—
  • E330—
  • Preservative—
  • E160b⚠ Low
  • E100—
  • Retinyl palmitate—›
  • Carrots—›
  • Chicken base—
  • Chicken—›
  • Sugar—›
  • Salt—›
  • Dehydrated onion—
  • And less of turmeric—
  • Natural flavouring—
  • And less of celery—
  • Onions—›
  • Peas—›
  • Peas—›
  • Salt—›
  • Whey—›
  • Modified food starch—›
  • Soya oil—›
  • Fractionated palm oil—
  • Salt—›
  • Yeast—›
  • Dough conditioner blend—
  • E516—
  • Salt—›
  • E920—
  • Garlic—›
  • E341iii—
  • Enzyme—›
  • Skimmed milk—
  • Buttermilk powder—
  • Creaming powder—
  • Coconut oil—›
  • Corn syrup solids—›
  • Sodium caseinate—›
  • E471—
  • E340ii—
  • Soya lecithin—›
  • Fortified wheat flour—
  • Wheat flour—›
  • E1100—
  • E300—
  • E375—
  • Iron—›
  • Thiamin mononitrate—›
  • E101—
  • Folic acid—›
  • Maltodextrin—›
  • Sugar—›
  • E481—
  • Yeast extract—›
  • E461—
  • Dehydrated onion—
  • Butter flavouring—
  • Whey—›
  • Enzyme modified butter oil—
  • Butter—›
  • Corn syrup solids—›
  • Salt—›
  • E412—
  • E160b⚠ Low
  • E100—
  • E415—
  • Spice—›
  • Soya flour—›
  • Egg white—›
  • Calcium phosphates (E341)⚠ Low
  • Polyphosphates (E452)⚠ Low
Show original label text

Water, enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cooked white meat chicken chopped and formed, binders & smoke flavor added (white meat chicken, water, textured wheat protein [wheat gluten, wheat starch, potassium phosphates, vitamin e {mixed tocopherols}], seasoning [dried chicken broth, salt, autolyzed yeast extract, onion powder, garlic powder, dextrose, natural flavors, citric acid, spice], soy protein concentrate, modified food starch, salt, sodium tripolyphosphate, natural smoke flavor), palm oil (palm oil, citric acid), margarine (palm oil, water, soybean oil, sugar, mono & diglycerides, soybean lecithin, potassium sorbate and citric acid [preservatives], annatto and turmeric color, vitamin a palmitate added), carrots, chicken base (cooked mechanically separated chicken, sugar, salt, dried onions, 2% or less of turmeric, natural flavors), 2% or less of celery, onions, peas (peas, salt), whey, modified food starch, soybean oil, fractionated palm oil, salt, yeast, dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, tricalcium phosphate, enzymes), skim milk, buttermilk powder, creamer (coconut oil, corn syrup solids, sodium caseinate [milk], mono and diglycerides, dipotassium phosphate, soy lecithin), bleached enriched wheat flour (wheat flour, amylase, ascorbic acid, niacin, iron, thiamine mononitrate, riboflavin, folic acid), maltodextrin, sugar, sodium stearoyl lactylate, yeast extract, methylcellulose, dried onions, butter flavor (whey, enzyme modified butter oil & dehydrated butter, corn syrup solids, salt, guar gum, annatto & turmeric color), xanthan gum, spices, soy flour, egg white.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SOAPCompoundNot assessed
  3. 03ETHYLENECompoundNot assessed
  4. 04SOY PROTEINCompoundNot assessed
  5. 05Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  6. 06SALTCompoundNot assessed
  7. 07PALM OILCompoundNot assessed
  8. 08MargarineCompoundNot assessed
  9. 09CARROTCompoundNot assessed
  10. 10ONIONCompoundNot assessed
  11. 11Phenethyl alcoholCompoundNot assessed
  12. 12PEACompoundNot assessed
  13. 13Whey, protein-freeCompoundNot assessed
  14. 14WHEYCompoundNot assessed
  15. 15SOYBEAN OILCompoundNot assessed
  16. 16YEASTCompoundNot assessed
  17. 17MALTODEXTRINCompoundNot assessed
  18. 18SUGARCompoundNot assessed
  19. 19SPICECompoundNot assessed
  20. 20SOYBEANCompoundNot assessed
  21. 21ALBUMENCompoundNot assessed

No evidence records are attached to this product yet.

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