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Frozen Foods · 0013800447968

Chicken quesadilla flatbread melt, classics

Greenveil's read: consider avoiding. Food health high · 4 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

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Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Potassium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Flatbread55.6%No flag
  • Flour28.1%No flag›
  • Wheat flour14.1%No flag›
  • Niacin · E3757%No flag
  • Reduced iron3.5%No flag›
  • Thiamin mononitrate1.7%No flag›
  • Riboflavin · E1010.9%No flag
  • Folic acid0.9%No flag›
  • Water13.7%No flag›
  • Mozzarella cheese6.9%No flag
  • Soured milk3.4%No flag
  • Salt0.5%No flag›
  • Enzyme3%No flag›
  • Soya oil3.4%No flag›
  • Parmigiano reggiano1.7%No flag
  • Romano made from cow's milk cheese blend0.9%No flag
  • Soured milk0.4%No flag
  • Salt0.2%No flag›
  • Enzyme0.2%No flag›
  • Sugar0.4%No flag›
  • Isolated oat product0.2%No flag
  • Yeast0.1%No flag›
  • Flour treatment agent<0.1%No flag
  • Guar gum · E412<0.1%No flag
  • Calcium carbonate · E170i<0.1%No flag
  • Datem · E472e<0.1%No flag
  • Wheat flourNo flag›
  • Ascorbic acid · E300No flag
  • EnzymeNo flag›
  • SaltNo flag›
  • OreganoNo flag›
  • Cooked chicken mesquite flavored white meat strips22.2%No flag
  • Chicken white meat11.1%No flag
  • Water5.6%No flag›
  • Coating2.8%No flag›
  • Salt0.5%No flag›
  • Flavouring0.5%No flag
  • Maltodextrin0.5%No flag›
  • Modified corn starch0.5%No flag›
  • Sugar0.5%No flag›
  • Autolyzed yeast extract0.2%No flag›
  • Flavouring0.1%No flag
  • Maltodextrin<0.1%No flag›
  • Smoke flavouring<0.1%No flag
  • Spice<0.1%No flag›
  • Caramel color · E150a<0.1%No flag
  • Citric acid · E330<0.1%No flag
  • Soy protein isolate1.4%No flag›
  • Modified rice starch0.7%No flag
  • Chicken flavouring0.3%No flag
  • Chicken broth0.2%No flag
  • Chicken<0.1%No flag›
  • Flavouring<0.1%No flag
  • Salt<0.1%No flag›
  • Sodium phosphates · E3390.3%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Water11.1%No flag›
  • Cheddar cheese5.6%No flag
  • Pasteurised milk2.8%No flag
  • Lactic ferments1.4%No flag
  • Salt0.5%No flag›
  • Enzyme0.5%No flag›
  • Annatto · E160b0.5%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Colour0.5%No flag
  • Low-moisture part-skim mozzarella cheese2.8%No flag
  • Pasteurized semi skimmed milk1.4%No flag
  • Lactic ferments0.7%No flag
  • Salt0.3%No flag›
  • Enzyme0.3%No flag›
  • Poblano peppers1.4%No flag
  • Red bell pepper0.7%No flag›
  • Nacho cheese seasoning0.3%No flag
  • Cheddar cheese0.2%No flag
  • Whey<0.1%No flag›
  • Salt<0.1%No flag›
  • E339ii<0.1%No flag
  • Whey<0.1%No flag›
  • Creaming powder<0.1%No flag
  • Sunflower oil<0.1%No flag›
  • Corn syrup solids<0.1%No flag›
  • Sodium caseinateNo flag›
  • Mono- and diglycerides · E471No flag
  • Soya lecithinNo flag›
  • Modified corn starch<0.1%No flag›
  • Skimmed milk powder<0.1%No flag
  • Butter flavouringNo flag
  • WheyNo flag›
  • ButterfatNo flag›
  • Corn syrup solidsNo flag›
  • SaltNo flag›
  • Guar gum · E412No flag
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • TurmericNo flag›
  • Parmigiano reggianoNo flag
  • Romano cheeseNo flag
  • Whole milkNo flag
  • SaltNo flag›
  • Microbial cultureNo flag
  • EnzymeNo flag›
  • E340iiNo flag
  • Yeast extractNo flag›
  • Lactic acid · E270No flag
  • Potassium chloride · E508No flag
  • Dehydrated onionNo flag
  • GarlicNo flag›
  • Xanthan gum · E415No flag
  • Jalapeno pepperNo flag›
  • Of paprikaNo flag›
  • And oleoresin turmericNo flag
  • Fire roasted onions0.3%No flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Potassium phosphates (E340)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Flatbread (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, mozzarella cheese [cultured milk, salt, enzymes], soybean oil, parmesan and romano made from cow's milk cheese blend [cultured milk, salt, enzymes], sugar, isolated oat product, yeast, dough conditioner [guar gum, calcium carbonate, datem, wheat flour, ascorbic acid, enzymes], salt, oregano), cooked chicken mesquite flavored white meat strips (chicken white meat, water, seasoning [salt, flavorings, maltodextrin, modified corn starch, sugar, autolyzed yeast extract, flavor {maltodextrin, smoke flavor}, spices, caramel color and citric acid], isolated soy protein, modified rice starch, chicken flavor [dehydrated chicken broth, chicken powder, flavor, salt], sodium phosphates), water, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color]), low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), poblano peppers, red peppers, nacho cheese seasoning (dehydrated cheddar cheese [{pasteurized milk, cheese cultures, salt, enzymes}, whey, salt and disodium phosphate], dehydrated whey, dehydrated creamer [sunflower oil, corn syrup solids, sodium caseinate, mono and diglycerides, soy lecithin], modified corn starch, nonfat dry milk, dehydrated butter flavor [whey, butter oil, corn syrup solids, salt, guar gum, annatto and turmeric], dehydrated parmesan & romano cheese [whole milk, salt, cultures, enzymes], dipotassium phosphate, yeast extract, lactic acid, potassium chloride, dehydrated onion, dehydrated garlic, xanthan gum, dehydrated jalapeno pepper, extractive of paprika, and oleoresin turmeric), fire roasted onions.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 1 not assessed

1 of 2 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

11 items

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