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Chili'sFrozen Foods · 0717854470643

Bacon Mac 'N' Cheese

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Cooked macaroni product52.4%No flag
  • Semolina enriched with iron26.7%No flag
  • Niacin · E37512.9%No flag
  • Thiamin mononitrate6.4%No flag›
  • Riboflavin · E1013.2%No flag
  • Folic acid3.2%No flag›
  • Water23.8%No flag›
  • Half and half11.9%No flag
  • Milk6%No flag›
  • Cream6%No flag›
  • Whole milk mozzarella cheese6%No flag
  • Pasteurised whole milk3%No flag
  • Lactic ferments1.5%No flag
  • Salt0.5%No flag›
  • Enzyme0.5%No flag›
  • Smoke0.5%No flag
  • Cheddar cheese3%No flag
  • Pasteurised milk1.5%No flag
  • Microbial culture0.7%No flag
  • Salt0.4%No flag›
  • Enzyme0.2%No flag›
  • Annatto · E160b0.2%No flag
  • Colour0.2%No flag
  • Poblano chili peppers1.5%No flag
  • Natural uncured bacon0.7%No flag
  • Pork0.4%No flag›
  • Water0.2%No flag›
  • Salt<0.1%No flag›
  • Turbinado sugar<0.1%No flag
  • Brown sugar<0.1%No flag›
  • Coating<0.1%No flag›
  • Cultured celery juice powderNo flag
  • Sea saltNo flag›
  • Lactic acid starter culture] no nitrate and nitrite added except for those naturally occurring in sea salt and celery juice powder0.4%No flag
  • Pasteurized process cheese spread0.2%No flag
  • American cheese<0.1%No flag
  • Pasteurised milk<0.1%No flag
  • Lactic ferments<0.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Water<0.1%No flag›
  • Whey<0.1%No flag›
  • Sodium phosphate · E339<0.1%No flag
  • Contains less than 2% of milkfatNo flag
  • SaltNo flag›
  • Sodium-alginate · E401No flag
  • Lactic acid · E270No flag
  • Apocarotenal · E160eNo flag
  • ColourNo flag
  • Provolone cheese<0.1%No flag
  • Pasteurised milk<0.1%No flag
  • Lactic ferments<0.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Cheddar club cheese<0.1%No flag
  • Cheddar cheese<0.1%No flag
  • Pasteurised milk<0.1%No flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Water<0.1%No flag›
  • SaltNo flag›
  • Annatto · E160bNo flag
  • ColourNo flag
  • Less than 2% of asiago cheese<0.1%No flag
  • Pasteurised milk<0.1%No flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Fully cooked bacon<0.1%No flag
  • Bacon<0.1%No flag
  • With waterNo flag›
  • SaltNo flag›
  • SugarNo flag›
  • Sodium phosphates · E339No flag
  • Sodium erythorbate · E316No flag
  • Sodium nitrite · E250No flag
  • Rendered bacon-flavored fatNo flag
  • Canola oilNo flag›
  • Modified food starchNo flag›
  • E339iiNo flag
  • MaltodextrinNo flag›
  • Smoked paprikaNo flag
  • PaprikaNo flag›
  • Natural smoke flavouringNo flag
  • Xanthan gum · E415No flag
  • SpiceNo flag›
Show original label text

Cooked macaroni product (semolina enriched with iron, niacin, thiamine mononitrate, riboflavin, folic acid), water, half and half (milk, cream), whole milk mozzarella cheese (pasteurized whole milk, cheese culture, salt, enzymes, smoke [liquid]), cheddar cheese (pasteurized milk, cultures, salt, enzymes, annatto [color]), poblano chili peppers, natural uncured bacon ([pork, water, salt, turbinado sugar, brown sugar, seasoning [cultured celery juice powder, sea salt), lactic acid starter culture] no nitrate or nitrite added except for those naturally occurring in sea salt and celery juice powder), pasteurized process cheese spread (american cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, contains less than 2% of milkfat, salt, sodium-alginate, lactic acid, apocarotenal [color]), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), cheddar club cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, salt, annatto [color]), less than 2% of asiago cheese (pasteurized milk, cheese culture, salt, enzymes), fully cooked bacon (bacon [cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite]), rendered bacon-flavored fat, canola oil, modified food starch, disodium phosphate, maltodextrin, smoked paprika (paprika, natural smoke flavor), xanthan gum, spice.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

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