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Chili's, Bellisio Foods IncFrozen Foods · 0717854472050

Chili's at home, cajun style chicken alfredo

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium phosphates).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cooked enriched macaroni product52.4%No flag
  • Water27.4%No flag›
  • Durum wheat semolina25%No flag›
  • With niacin · E37512.5%No flag
  • Ferrous sulfate6.3%No flag›
  • Thiamin mononitrate3.1%No flag›
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag›
  • Water23.8%No flag›
  • Cooked seasoned natural* chicken breast strips with rib meat11.9%No flag
  • Chicken breast with rib meat6%No flag
  • Water3%No flag›
  • Sugar1.2%No flag›
  • Rice starch0.9%No flag›
  • Salt0.4%No flag›
  • Concentrated lemon juice0.3%No flag
  • Vinegar0.1%No flag›
  • Spice<0.1%No flag›
  • Natural flavouring<0.1%No flag
  • Half and half6%No flag
  • Milk3%No flag›
  • Cream3%No flag›
  • Asiago cheese3%No flag
  • Milk1.5%No flag›
  • Lactic ferments0.7%No flag
  • Salt0.4%No flag›
  • Enzyme0.4%No flag›
  • Less than 2% of dried red1.5%No flag
  • Green bell peppers0.7%No flag›
  • Mixed cheese0.4%No flag
  • Parmigiano reggiano0.2%No flag
  • Asiago cheeses<0.1%No flag
  • Soured milk<0.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Natural flavouring<0.1%No flag
  • Cellulose · E460<0.1%No flag
  • Salt<0.1%No flag›
  • Cheese flavouring0.2%No flag
  • Enzyme modified cheese<0.1%No flag
  • Butter<0.1%No flag›
  • Cheddar cheese<0.1%No flag
  • Pasteurised milk<0.1%No flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Butter<0.1%No flag›
  • Lactic fermentsNo flag
  • EnzymeNo flag›
  • Whey<0.1%No flag›
  • Buttermilk solids<0.1%No flag
  • SaltNo flag›
  • Sodium phosphate · E339Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Lactic acid · E270No flag
  • Romano cheese blend<0.1%No flag
  • Romano cheese<0.1%No flag
  • Pasteurised milk<0.1%No flag
  • Lactic ferments<0.1%No flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Natural flavouring<0.1%No flag
  • Cellulose · E460<0.1%No flag
  • Salt<0.1%No flag›
  • Modified food starch<0.1%No flag›
  • Spring onion<0.1%No flag
  • Salt<0.1%No flag›
  • SpiceNo flag›
  • Yeast extractNo flag›
  • Canola oilNo flag›
  • GarlicNo flag›
  • ParsleyNo flag›
  • OnionNo flag›
  • E339iiNo flag
  • Xanthan gum · E415No flag
Show original label text

Cooked enriched macaroni product (water, durum wheat semolina [enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), water, cooked seasoned natural* chicken breast strips with rib meat (chicken breast with rib meat, water, sugar, rice starch, salt, lemon juice concentrate, vinegar, spices, natural flavors), half and half (milk, cream), asiago cheese (milk, cheese culture, salt, enzymes), less than 2% of dried red and green bell peppers, grated cheese blend (parmesan and asiago cheeses [cultured milk, salt, enzymes], natural flavor, cellulose, salt), cheese flavor (enzyme modified cheese and butter [cheddar cheese {pasteurized milk, cheese culture, salt, enzymes}, butter, cheese culture, enzymes], whey, buttermilk solids, salt, sodium phosphate, lactic acid), romano cheese blend (romano cheese [pasteurized milk, cheese cultures, salt, enzymes], natural flavor, cellulose, salt), modified food starch, green onion, salt, spices, yeast extract, canola oil, granulated garlic, parsley, granulated onion, disodium phosphate, xanthan gum.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 3 low · 5 not assessed

5 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

21 items

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