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Chili'sFrozen Foods · 0717854470148

Cajun-Style Chicken Alfredo

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium phosphates).

Food health
High
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cooked enriched macaroni product52.6%No flag
  • Water27.6%No flag›
  • Durum wheat semolina25%No flag›
  • With niacin · E37512.5%No flag
  • Ferrous sulfate6.3%No flag›
  • Thiamin mononitrate3.1%No flag›
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag›
  • Water23.7%No flag›
  • Cooked chicken breast strips with rib meat11.8%No flag
  • Boneless skinless chicken breast strips with rib meat5.9%No flag
  • Water3%No flag›
  • Coating1.5%No flag›
  • Maltodextrin0.7%No flag›
  • Salt0.3%No flag›
  • Sugar0.2%No flag›
  • Chicken broth0.1%No flag
  • Vegetable broth<0.1%No flag
  • Carrot<0.1%No flag›
  • Onion<0.1%No flag›
  • Celery<0.1%No flag›
  • Flavouring<0.1%No flag
  • Carrot powder<0.1%No flag
  • Garlic<0.1%No flag›
  • Modified food starch0.7%No flag›
  • Sodium phosphates · E3390.4%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Soy protein0.2%No flag›
  • Sea salt0.2%No flag›
  • Half and half5.9%No flag
  • Milk3%No flag›
  • Cream3%No flag›
  • Less than 2% of asiago cheese3%No flag
  • Pasteurised milk1.5%No flag
  • Lactic ferments0.7%No flag
  • Salt0.3%No flag›
  • Enzyme0.4%No flag›
  • Mixed cheese1.5%No flag
  • Parmigiano reggiano0.7%No flag
  • Romano cheese0.4%No flag
  • Asiago cheeses0.2%No flag
  • Cultured cow's milk<0.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Natural flavouring<0.1%No flag
  • Cellulose · E460<0.1%No flag
  • Salt<0.1%No flag›
  • Green and red bell peppers0.7%No flag
  • Cheese flavouring0.4%No flag
  • Enzyme modified cheese0.2%No flag
  • Butter<0.1%No flag›
  • Cheddar cheese<0.1%No flag
  • Pasteurised milk<0.1%No flag
  • Lactic ferments<0.1%No flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Butter<0.1%No flag›
  • Lactic ferments<0.1%No flag
  • Enzyme<0.1%No flag›
  • Whey<0.1%No flag›
  • Buttermilk solids<0.1%No flag
  • Salt<0.1%No flag›
  • Sodium phosphate · E339Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Lactic acid · E270No flag
  • Modified food starch0.2%No flag›
  • Spring onion<0.1%No flag
  • Salt<0.1%No flag›
  • Canola oil<0.1%No flag›
  • Spice<0.1%No flag›
  • Yeast extractNo flag›
  • GarlicNo flag›
  • ParsleyNo flag›
  • OnionNo flag›
  • Xanthan gum · E415No flag
  • E339iiNo flag
Show original label text

Cooked enriched macaroni product (water, durum semolina [enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), water, cooked chicken breast strips with rib meat (boneless skinless chicken breast strips with rib meat, water, seasoning [maltodextrin, salt, sugar, chicken stock, vegetable stock {carrot, onion, celery}, flavors, carrot powder, garlic powder], modified food starch, sodium phosphates, soy protein concentrate, sea salt), half and half (milk, cream), less than 2% of asiago cheese (pasteurized milk, cheese culture, salt, enzymes), grated cheese blend (parmesan, romano and asiago cheeses [cultured cow's milk, salt, enzymes], natural flavor, cellulose, salt), dried green and red bell peppers, cheese flavor (enzyme modified cheese and butter [cheddar cheese {pasteurized milk, cheese culture, salt, enzymes}, butter, cheese culture, enzymes], whey, buttermilk solids, salt, sodium phosphate, lactic acid), modified food starch, green onions, salt, canola oil, spices, yeast extract, granulated garlic, parsley flakes, granulated onion, xanthan gum, disodium phosphate.

Alerts

Declared allergens

This product declares Celery, Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 3 low · 4 not assessed

4 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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