Skip to content
Saving recent analysis
No image yet
Frozen Foods · 0051933347229

Chimichanga

Greenveil's read: consider avoiding. Food health high · 5 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Filling51.1%No flag
  • Water51.1%No flag›
  • Cooked seasoned beef steak24.5%No flag
  • Beef steak12.2%No flag
  • Beef broth6.1%No flag
  • Salt6.1%No flag›
  • Cheddar cheese pasteurized milk12.2%No flag
  • Lactic ferments6.1%No flag
  • Salt0.5%No flag›
  • Enzyme0.5%No flag›
  • Annatto · E160b0.5%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Colour0.5%No flag
  • Green chili pepper0.5%No flag
  • Green chili pepper0.3%No flag
  • Water0.1%No flag›
  • Citric acid · E3300.1%No flag
  • Tomato concentrate0.5%No flag
  • Cereal determined yellow corn flour0.5%No flag
  • Wheat flour0.5%No flag›
  • Niacin · E3750.3%No flag
  • Reduced iron0.1%No flag›
  • Thiamin mononitrate<0.1%No flag›
  • Riboflavin · E101<0.1%No flag
  • Folic acid<0.1%No flag›
  • Rice0.5%No flag›
  • Oat flours0.5%No flag›
  • Modified food starch0.5%No flag›
  • Rice0.5%No flag›
  • Long grain parboiled rice0.2%No flag
  • Ferric orthophosphate0.1%No flag›
  • Niacin · E375<0.1%No flag
  • Thiamin mononitrate<0.1%No flag›
  • Folic acid<0.1%No flag›
  • Dehydrated onion0.2%No flag
  • Corn flour0.1%No flag›
  • White corn cooked with lime water0.1%No flag
  • Cornmeal<0.1%No flag
  • Diced jalapenos jalapeno peppers<0.1%No flag
  • Water<0.1%No flag›
  • VinegarNo flag›
  • SaltNo flag›
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Calcium chloride · E509No flag
  • SaltNo flag›
  • Chili pepperNo flag›
  • GarlicNo flag›
  • Red bell pepperNo flag›
  • Caramel color · E150aNo flag
  • TortillaNo flag
  • FlourNo flag›
  • Wheat flourNo flag›
  • Niacin · E375No flag
  • IronNo flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • And folic acidNo flag›
  • WaterNo flag›
  • Vegetable oilNo flag›
  • Soya beanNo flag›
  • CanolaNo flag›
  • Corn oilNo flag›
  • Corn flourNo flag›
  • Stoneground corn masa flourNo flag
  • Trace of limeNo flag
  • SaltNo flag›
  • Baking powderNo flag
  • E500iiNo flag
  • Corn starchNo flag›
  • Sodium aluminum sulfate · E521No flag
  • Calcium sulfate · E516No flag
  • And monocalcium phosphate · E341iNo flag
  • And guar gum · E412No flag
  • Flour treatment agentNo flag
  • Sodium metabisulfite · E223Moderate

    Sulphite; asthma/allergic-type reactions.

  • Corn starchNo flag›
  • Microcrystalline cellulose · E460iNo flag
  • E341iiNo flag
  • Fried in vegetable oilNo flag
  • Soya beanNo flag›
  • CanolaNo flag›
  • And corn oilNo flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Filling: water, cooked seasoned beef steak (beef steak, beef broth, salt), cheddar cheese pasteurized milk, cheese cultures, salt, enzymes, annatto [color]), diced green chile (green chile peppers, water, citric acid), tomato paste, cereal determined yellow corn flour, bleached wheat flour enriched [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid] rice, oat flours), modified food starch, rice (long grain parboiled rice, iron phosphate, niacin, thiamine mononitrate and folic acid), dehydrated onion, corn flour (white corn cooked with lime water), corn grits, diced jalapenos jalapeno peppers, water, vinegar, salt, sodium benzoate and calcium chloride), salt, chili pepper, garlic, red pepper, caramel color. tortilla: bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, and folic acid), water, vegetable oil (soybean, canola and/or corn oil), corn flour (stoneground corn masa flour, trace of lime), salt, baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, and monocalcium phosphate), and guar gum, dough conditioner (sodium metabisulfite, corn starch, microcrystalline cellulose, and dicalcium phosphate). fried in vegetable oil {soybean, canola, and/or corn oil)

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

7 low · 12 not assessed

12 of 19 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

No product image yet

Pending enrichment

Ingredient content

Normalized label parsed

48 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.