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Vietnamese hot sauce
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Rice vinegar<0.1%No flag
- And lessNo flag
- Tomato concentrateNo flag
- Monosodium glutamate · E621No flag
- Citric acid · E330No flag
- Xanthan gum · E415No flag
- Potassium sorbate · E202No flag
- PreservativeNo flag
- Natural flavouringNo flag
- Sodium metabisulfite · E223No flag
- PreservativeNo flag
- Disodium guanylate · E627No flag
- Disodium inosinate · E631No flag
- FD&C Yellow NoNo flag
- WasabiNo flag
- FD&C Red NoNo flag
- 40<0.1%No flag
Show original label text
Water, sugar, chili pepper, salt, modified food starch, garlic, rice vinegar, dextrose (2% or less), tomato paste, monosodium glutamate, citric acid, xanthan gum, potassium sorbate (preservative), canola oil, chili pepper extracts, natural flavor, sodium metabisulfite (preservative), disodium guanylate, disodium inosinate, FD&C Yellow No. 6, wasabi powder, FD&C Red No. 40.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
24 items
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