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Chocolat supérieur au lait aux céréales croustillantes (15%) Ingrédients: sucre, beurre de cacao, lait écrémé en poudre 15,3%, farine de riz 9,7%, pâte de cacao, lactosérum en poudre, matière grasse de lait anhydre, malt de blé, farine de maïs, gluten de blé, émulsifiant: lecithines, dextrose, sel. Traces éventuelles de fruits à coque. Certifié Rainforest Alliance. Cacao: 30% minimum dans le chocolat au lait.
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