# Chocolate brownie ice cream cake

URL: https://app.greenveil.ai/product/chocolate-brownie-ice-cream-cake-0021130118274
Barcode: 0021130118274
Category: Desserts

> Chocolate brownie ice cream cake (Desserts). Greenveil's read: consider avoiding (food-health band "critical"). Contains 4 declared allergens. 8 additives of concern. Assessed from 6 ingredients.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 8
- Declared allergens: 4

## Ingredients

- Skimmed milk (51.02040816326531%)
- Sugar (14.2%)
- Wheat flour (14.2%)
- Cream (10.289795918367346%)
- Corn syrup (5.144897959183673%)
- Soya bean (2.57244897959184%)
- Palm kernel oil (1.28622448979592%)
- Coconut oils (0.6431122448979636%)
- Cocoa alkali processed (0.3215561224489818%)
- Hydrogenated palm kernel oil (0.1607780612244909%)
- Eggs (0.08038903061224545%)
- Condensed skimmed milk (0.04019451530612628%)
- Contains less than 2% of the following (0.02009725765306314%)
- Palm oil (0.01004862882653157%)
- Fresh cream (0.005024314413262232%)
- Cocoa (0.002512157206631116%)
- Modified food starches (0.0012560786033191107%)
- Egg white (0.0006280393016595553%)
- Salt (0.0003140196508297777%)
- Sweetened condensed skimmed milk (0.00015700982541488884%)
- Raising agent (0.00007850491270744442%)
- Natural and artificial flavouring (0.00003925245635372221%)
- Buttermilk (0.00001962622818041382%)
- Soya lecithin (0.00000981311409020691%)
- Whey (0.000004906557045103455%)
- Mono- and diesters of fats and fatty acids (0.000002453278526104441%)
- Colored with caramel color (0.0000012266392630522205%)
- E160b (6.133196279733966e-7%) - rating band low
- E160ai (3.066598139866983e-7%)
- Invert sugar (1.5332990699334914e-7%)
- Sodium caseinate (7.666495349667457e-8%)
- E407 (3.8332473195623606e-8%) - rating band low
- E435 (1.9166236597811803e-8%)
- High fructose corn syrup (9.583118298905902e-9%)
- Corn flour (4.791559149452951e-9%)
- E330 (2.3957795747264754e-9%)
- Cocoa paste (1.1978897873632377e-9%)
- E412 (5.989448936816189e-10%)
- Wheat starch (2.994724468408094e-10%)
- E410 (1.4973977613408351e-10%)
- E415 (7.486988806704176e-11%)
- E466 (3.743139131984208e-11%) - rating band low
- E475 (1.871569565992104e-11%)
- To preserve freshness (9.35784782996052e-12%)
- Carbohydrate gum (4.675371201301459e-12%)
- Soy protein isolate (2.3376856006507296e-12%)
- E481 (1.1652900866465643e-12%)
- E339ii (5.826450433232822e-13%)
- E300 (5.826450433232822e-13%)
- Ammonia caramel (E150C) - rating band moderate
- Sodium phosphates (E339) - rating band low
- Calcium phosphates (E341) - rating band low
- Diphosphates (E450) - rating band low

_Assessed by Greenveil._