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Greenveil's read: consider avoiding.
Milk chocolate (sugar, cocoa butter, whole milk powder, chocolate liquor, unsweetened chocolate, lactose, soy lecithin [an emulsifier], milk fat, milk, lipolyzed milk fat, butter oil, salt, vanilla, vanillin, ethyl vanillin, artificial flavor), sweet chocolate (sugar, chocolate liquor, unsweetened chocolate, cocoa butter, soy lecithin [an emulsifier], natural vanilla extract, vanillin), roasted peanuts (peanuts, cottonseed and/or peanut oil, salt), sugar, raisins, corn syrup, almonds, sweetened condensed milk (milk, skim milk, sugar), malted milk powder (malted barley, wheat, milk, hydrolyzed wheat gluten, sodium bicarbonate, salt), hydrogenated vegetable oil (palm kernel and soybean), evaporated milk (vitamin d added), acacia (gum arabic), malt powder (malt, corn), modified food starch (corn), salt, confectioner's glaze (shellac), natural and artificial flavors, coconut oil, palm kernel oil, glycerine, citric acid, distilled monoglycerides, maple syrup, cornstarch, sodium bicarbonate, xanthan gum, invertase.
Food health
Per-ingredient concern · chemical identity, not food safety
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