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3947974840058

Chocolate Ice cream

Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Carrageenan).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 20 Oct 2025

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Polysorbate 80Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cream53.3%No flag›
  • Sugar23.3%No flag›
  • Skimmed milk11.7%No flag
  • Corn syrup5.8%No flag›
  • UNSWEETENED CHOCOLATE PROCESSED ALKALI CONTAINS 2% and LESS OF2.9%No flag
  • Whey powder2.9%No flag
  • Cocoa processed with alkali1.5%No flag
  • CELLULOSE GUMM and DIGLYCERIDES0.7%No flag
  • Guar gum · E4120.4%No flag
  • Carrageenan · E4070.2%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Polysorbate 80 · E433<0.1%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Distributed for<0.1%No flag
  • Baskin-Robbins<0.1%No flag
  • 130 Royall St<0.1%No flag
  • Canton<0.1%No flag
  • MA 02021 www.baskinrobbins.com BRICCO 7971No flag
  • 2023 BR IP Holder LLCNo flag
Show original label text

CREAM, SUGAR, NONFAT MILK, CORN SYRUP, UNSWEETENED CHOCOLATE PROCESSED ALKALI CONTAINS 2% OR LESS OF: WHEY POWDER, COCOA PROCESSED WITH ALKALI, CELLULOSE GUMM AND DIGLYCERIDES, GUAR GUM, CARRAGEENAN, POLYSORBATE 80. CONTAINS: MILK Distributed for: Baskin-Robbins, 130 Royall St. Canton, MA 02021 www.baskinrobbins.com BRICCO 7971, 2023 BR IP Holder LLC

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 20 Oct 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 1 not assessed

1 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

15 items

Your context

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