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Snacks · 0018169482247

Chocolate krinkle cookies

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Titanium dioxide).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cake30.2%No flag
  • Wheat flour30.2%No flag›
  • Sugar19%No flag›
  • Whole eggs15.3%No flag
  • Honey13.5%No flag›
  • Fat12.4%No flag
  • Palm oil12.4%No flag›
  • Natural cocoa powder8.8%No flag
  • Donut sugar4.4%No flag
  • Dextrose3.2%No flag›
  • Corn starch1.6%No flag›
  • Palm oil0.8%No flag›
  • And less ofNo flag
  • Artificial flavouringNo flag
  • Hydrogenated cottonseed oilNo flag›
  • Rice flourNo flag›
  • Titanium dioxide · E171High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • ColourNo flag
  • Baking powderNo flag
  • Corn starchNo flag›
  • E500iiNo flag
  • Sodium aluminum sulfate · E521No flag
  • Monocalcium phosphate · E341iNo flag
  • ButterNo flag›
  • Vanilla flavouringNo flag
  • Natural and artificial flavouringNo flag
  • DextroseNo flag›
  • Corn starchNo flag›
  • Less than 0.1% turmericNo flag
  • Apocarotenal · E160eNo flag
  • AlcoholNo flag›
  • Natural mixed tocopherols · E306No flag
  • Protects freshnessNo flag
  • SaltNo flag›
  • E500iiNo flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Cake flour (bleached wheat flour), sugar, whole eggs, honey, shortening (palm oil), natural cocoa powder, donut sugar (dextrose, corn starch, palm oil, 2% or less of: artificial flavor, hydrogenated cottonseed oil, rice flour, titanium dioxide [color]), baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), butter & vanilla flavor (natural & artificial flavors [dextrose, corn starch, less than 0.1% turmeric and apocarotenal, alcohol, natural mixed tocopherols {protects freshness}]), salt, sodium bicarbonate

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 2 not assessed

2 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

13 items

Your context

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