Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 15 Aug 2025
Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Calcium propionate).
Allergens
Declared on pack via Open Food Facts · updated 15 Aug 2025
2 additives on this label are on our additives-of-concern list.
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
SPONGE [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Water, EGG, Invert Sugar Syrup, Dextrose, Colour: Caramel; Raising Agents: Disodium Diphosphate, Sodium Carbonate, Humectant: Glycerine; Modified Maize Starch, MILK Proteins, Emulsifier (E471, E472b, E477), Salt, Flavouring, Whey Powder MILK, Preservatives: Sorbic Acid, Calcium Propionate; Acidity Regulator: Citric Acid; Thickener: Xanthan Gum; Cocoa Powder, SOYA Flour], CREAM FILLING (30%) [Icing Sugar, Vegetable Oil (Palm, Rapeseed), Water, Humectant (Glycerine), Modified Maize Starch, Flavouring, Preservative (Potassium Sorbate), Acidity Regulator: Citric Acid], SWEET DUSTING (1%) (Dextrose, Corn Flour, Palm Oil).
Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 15 Aug 2025
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
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