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Choi’s Ramyeon chicken
Greenveil's read: looks good. Food health minor · 3 additives of concern.
- Minor
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 26 Mar 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Noodle89.5%No flag
- Modified potato starch6.9%No flag
- E5013%No flag
- E5002.8%No flag
- E3392.8%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E4711.1%No flag
- E4150.5%No flag
- E3062%No flag
- E1011.8%No flag
- E4201.7%No flag
- E4711.6%No flag
- E3221.6%No flag
- Mixed condiments8.7%No flag
- Hydrolysiertes SOJAproteinNo flag
- Rotes ChilipulverNo flag
- Spring onionNo flag
- Vegetable fatNo flag
- E415No flag
- E414No flag
- E330No flag
- E341Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E551No flag
- NanoNo flag
- E307No flag
- E392No flag
- E160cNo flag
- E101No flag
- E322No flag
- E635Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- E640No flag
- Vegetable1.8%No flag
- Pak choi7.1%No flag
- Dried carrot2.1%No flag
- Chinese cabbage1%No flag
Show original label text
Nudeln 89,7% (_WEIZEN_mehl, Palmöl, modifizierte Kartoffelstärke, _WEIZENGLUTEN_, Salz, Säureregulatoren: E501, E500, E339, aromatisiertes Öl [Emulgator: E471, Grüntee-Extrakt, Maisöl, Verdickungsmittel: E415], Antioxidationsmittel: E306, Sonnenblumenöl, Farbstoff: E101, Feuchthaltemittel: E420, _SOJAöl_, Emulgatoren: E471, E322 (_SOJA_)). Würzmischung 8,4% (Salz, Zucker, Maltodextrin, Dextrose, Hefeextrakt, hydrolysiertes _SOJAprotein_, _WEIZEN_mehl, entfettete _SOJAbohnen_, _SOJAsaucenpulver_ (_SOJA_, _WEIZEN_, Salz), Zwiebelpulver, Knoblauchpulver, schwarzer Pfeffer, rotes Chilipulver, Ingwer, Chili-Extrakt, Weißkohl, Frühlingszwiebel, Pflanzenfett (Palmöl, Palmstearin), Reismehl, Verdickungsmittel: E415, E414, Säureregulator: E330, Trennmittel: E341, E551 (nano), Antioxidationsmittel: E307, E392, Farbstoffe: E160c, E101, Emulgator: E322 (_SOJA_), Geschmacksverstärker: E635, E640). Gemüseflocken 1,9% (getrockneter Pak choi, getrocknete Karotte, getrockneter Chinakohl).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
3 items
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