Declared allergens
This product declares Celery, Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Chopped complete salad kit
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Celery
- Dairy
- Egg
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Vegetable blend66.7%No flag
- Iceberg35%No flag
- Ingredients may vary by season0.1%No flag
- Bleu cheese dressing16.7%No flag
- Bleu cheese0.5%No flag
- Pasteurised milk0.3%No flag
- Lactic ferments0.1%No flag
- Penicillium roquefortii<0.1%No flag
- Cellulose · E460No flag
- Anti caking agentNo flag
- Natamycin · E235No flag
- PreservativeNo flag
- Contains less than 2% ofNo flag
- Concentrated lemon juiceNo flag
- Natural flavouringNo flag
- Xanthan gum · E415No flag
- Bacon16.7%No flag
- Sodium phosphates · E3390.4%No flag
- Sodium erythorbate · E3160.4%No flag
- Sodium nitrite · E2500.4%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- May also contain0.4%No flag
- Natural smoke flavouring6.1%No flag
Show original label text
Vegetable blend (iceberg and romaine lettuces, celery, carrots, red cabbage, green cabbage, broccoli, radishes, cauliflower, ingredients may vary by season), bleu cheese dressing (water, soybean oil and/or canola oil, distilled vinegar, bleu cheese [pasteurized milk, cheese cultures, salt, enzymes, penicillium roquefortii, cellulose {to prevent caking}, natamycin {to protect flavor}], sugar, egg yolk, salt, dehydrated buttermilk, corn starch, contains less than 2% of: lemon juice concentrate, natural flavor, spices, xanthan gum), bacon (cured with water, salt, sodium phosphates, sodium erythorbate, sodium nitrite. may also contain: sugar, brown sugar, and natural smoke flavor).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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