Declared allergens
This product declares Dairy, Egg, Gluten, Mustard, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Sauce Spéciale pour Filet Américain Steak Tartare
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
- Mustard
- Soy
- Sulphites
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pickled gherkin10.1%No flag
- Pickled gherkin6.7%No flag
- Alcohol vinegar1.7%No flag
- Double concentrated tomato7.6%No flag
- Sherry vinegar7.6%No flag
- Alcohol vinegar0.5%No flag
- Alcohol vinegar0.7%No flag
- Wheat grain<0.1%No flag
- ThickenerNo flag
- Gomme xanthane · E415No flag
Show original label text
Eau, oignon, huile de tournesol, _crème_, cornichon 10,1 % (cornichon, vinaigre d'alcool, sel) (contient des _sulfites_), double concentré de tomate, vinaigre de xérès (contient des _sulfites_), _moutarde_ de Dijon 5 % (eau, graines de _moutarde_, vinaigre d'alcool, sel), câpre 4 % (câpre salée, vinaigre d'alcool), sauce _soja_ (eau, graines de _soja_, grains de _blé_, sel), jaune d'_œuf_ 2,8 %, sel, amidon modifié de maïs, sucre, persil, miel, poivre, épaississant : gomme xanthane, poudre de tomate, jus de citron.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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