Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Fins au blé patate douce
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Calcium phosphates).
- Critical
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 17 Mar 2026
Ingredients
- Farine de blé à grains entiers23.1%No flag
- Glucose-fructose1%No flag
- E500ii0.2%No flag
- Phosphate monocalcique · E3410.1%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Hydrogénocarbonate d'ammonium<0.1%No flag
Show original label text
Farine de blé, Farine de blé à grains entiers, Patates douces séchées, Huile végétale, Sucres (sucre, glucose-fructose), Fécule de pomme de terre, Fécule de maïs, Sel, Cannelle, Bicarbonate de sodium, Phosphate monocalcique, Hydrogénocarbonate d'ammonium. - Blé -
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 18 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
13 items
Your context
Recent scans
See allProducts you open appear here on this device.