# Dill Dip - Chuck and Dave’s

URL: https://app.greenveil.ai/product/chuck-and-dave-s-dill-dip-0826676100581
Barcode: 0826676100581
Category: Condiments

> Dill Dip by Chuck and Dave’s (Condiments). Greenveil's read: consider avoiding (food-health band "critical"). Contains 3 declared allergens. 2 additives of concern. Assessed from 7 ingredients.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 2
- Declared allergens: 3

## Ingredients

- Mayonnaise (51.666666666666664%)
- Soya oil (24.166666666666668%)
- Egg yolks (12.083333333333336%)
- High fructose corn syrup (6.041666666666671%)
- Water (3.0208333333333357%)
- Distilled vinegar (1.5104166666666714%)
- Salt (0.7552083333333357%)
- Cider vinegar (0.3776041666666714%)
- Spice (0.1888020833333357%)
- Concentrated lemon juice (0.0944010416666714%)
- E385 (0.0472005208333357%)
- Sour cream (0.023600260416671404%)
- Sour cream (0.011800130208335702%)
- Modified corn starch (0.005900065104171404%)
- E270 (0.002950032552085702%)
- E428 (0.0014750162760464036%)
- E471 (0.0007375081380232018%)
- E330 (0.0003687540690151536%)
- E202 (0.0001843770345075768%)
- E339ii (0.00009218851725734112%)
- Locust bean (0.00004609425862867056%)
- Natural flavouring (0.000023047129317887993%)
- Spice (0.000011523564658943997%)
- E621 (0.000005761782333024712%) - rating band moderate
- Dehydrated onion (0.000002880891166512356%)
- Sugar
- Dill
- Parsley
- Garlic
- E551 (0.0000028808911736177834%)
- Sodium phosphates (E339) - rating band low

_Assessed by Greenveil._