Declared allergens
This product declares Dairy, Egg.
Declared on pack via Open Food Facts · updated 3 Oct 2022
Gluten Free Very Berry Cheesecake
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 3 Oct 2022
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cream cheese52.3%No flag
- Soured milk26.7%No flag
- Stabiliser12.4%No flag
- Guar gums · E41212%No flag
- Brown rice flour23.9%No flag
- Soured milk6.2%No flag
- Sour cream0.8%No flag
- Sour cream0.8%No flag
- Tapioca flourNo flag
- Carob bean gum · E410No flag
- Guar gum · E412No flag
- Natural flavouringNo flag
- Citric acid · E330No flag
Show original label text
CREAM CHEESE (pasteurized cultured milk and cream, salt, stabilizers (carob bean and/or guar gums)), BROWN RICE FLOUR, CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, EGGS, SOUR CREAM (cultured cream), BUTTER (cream, salt), BROWN SUGAR, BLUEBERRIES, BLACKBERRIES, STRAWBERRIES, CINNAMON, WATER, HONEY, SALT, TAPIOCA FLOUR, CAROB BEAN GUM, GUAR GUM, NATURAL FLAVOR, CRYSTALLIZED LEMON (citric acid, lemon oil, lemon juice), VANILLA EXTRACT.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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