Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 10 Feb 2022
Irish Cream Cheesecake
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 10 Feb 2022
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cream cheese52.5%No flag
- Soured milk26.9%No flag
- Stabiliser12.4%No flag
- Guar gums · E41212%No flag
- Soured milk10.6%No flag
- Niacin · E3751%No flag
- Riboflavin · E1010.1%No flag
- Sour cream2%No flag
- Sour cream2%No flag
- Natural flavouring0.1%No flag
- E500ii<0.1%No flag
- EmulsifierNo flag
- Carob bean gum · E410No flag
- Guar gum · E412No flag
- Burnt sugarNo flag
Show original label text
CREAM CHEESE (pasteurized cultured milk and cream, salt, stabilizers (carob bean and/or guar gums)), CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, FLOUR (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), EGGS, SOUR CREAM (cultured cream), BUTTER (cream, salt), PALM FRUIT OIL, COCOA, NATURAL FLAVOR, HONEY, SALT, BAKING SODA, WHEY, SOY LECITHIN (emulsifier), CAROB BEAN GUM, GUAR GUM, BURNT SUGAR, VANILLA EXTRACT.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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