Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 6 Feb 2024
Peppermint Cheesecake - 3.5oz
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 6 Feb 2024
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cream cheese52.4%No flag
- Soured milk26.8%No flag
- Stabiliser12.4%No flag
- Guar gums · E41211.9%No flag
- Niacin · E3751.5%No flag
- Riboflavin · E1010.2%No flag
- Soured milk11.8%No flag
- Sour cream1.5%No flag
- Sour cream1.5%No flag
- Natural flavouring<0.1%No flag
- E500iiNo flag
- Tapioca flourNo flag
- EmulsifierNo flag
- Carob bean gum · E410No flag
- Guar gum · E412No flag
- Lycopene · E160dNo flag
- ColourNo flag
Show original label text
CREAM CHEESE (pasteurized cultured milk and cream, salt, stabilizers (carob bean and/or guar gums)), CANE SUGAR, FLOUR (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), PASTEURIZED CULTURED MILK & CREAM, EGGS, SOUR CREAM (cultured cream), BUTTER (cream, salt), PALM FRUIT OIL, WATER, COCOA, HONEY, NATURAL FLAVOR, SALT, BAKING SODA, TAPIOCA FLOUR, WHEY, SOY LECITHIN (emulsifier), CAROB BEAN GUM, GUAR GUM, LYCOPENE (color).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
21 items
Your context
Recent scans
See allProducts you open appear here on this device.