Declared allergens
This product declares Dairy, Egg.
Declared on pack via Open Food Facts · updated 3 Oct 2022
Gluten Free Chocolate Truffle Cheesecake
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 3 Oct 2022
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Cream cheese53.3%No flag
- Soured milk27.5%No flag
- Stabiliser12.5%No flag
- Guar gums · E41212.1%No flag
- Brown rice flour13%No flag
- Soured milk10.3%No flag
- Sour cream1.3%No flag
- Sour cream1.3%No flag
- Carob bean gum · E410<0.1%No flag
- Guar gum · E412<0.1%No flag
Show original label text
CREAM CHEESE (pasteurized cultured milk and cream, salt, stabilizers (carob bean and/or guar gums)), CANE SUGAR, BROWN RICE FLOUR, PASTEURIZED CULTURED MILK & CREAM, EGGS, SOUR CREAM (cultured cream), BUTTER (cream, salt), BROWN SUGAR, COCOA, WATER, CINNAMON, SALT, CAROB BEAN GUM, GUAR GUM.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Cane SugarLow concern
6 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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