Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 5 Feb 2026
New York cheesecake
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 5 Feb 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Cream cheese53.3%No flag
- Soured milk27.3%No flag
- Carob bean gum · E4103.3%No flag
- Guar gum · E4123.3%No flag
- Niacin · E3755.8%No flag
- Riboflavin · E1010.7%No flag
- Soured milk6.1%No flag
- Cage free eggs1.5%No flag
- Sour cream0.8%No flag
- E500iiNo flag
- Natural flavouringNo flag
Show original label text
CREAM CHEESE (pasteurized cultured milk, cream, salt, carob bean gum, guar gum), ENRICHED FLOUR (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, CAGE FREE EGGS, SOUR CREAM, BUTTER (cream, salt), PALM OIL, BROWN SUGAR, SALT, HONEY, CINNAMON, BAKING SODA, NATURAL FLAVORS.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Cane SugarLow concern
7 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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