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Ciolo foods, garlic basil blast
Greenveil's read: consider avoiding.
- High
- Cream cheese56.3%—
- Pasteurized milk and cream29.7%—
- Lactic ferments13.3%—
- Salt0.4%—›
- Carob bean and xanthan and guar gums12.9%—
- Garlic basil21.9%—
- Canola oil10.9%—›
- Italian seasoning2.7%—
- Salt0.4%—›
- Garlic0.4%—›
- Chilies0.4%—
- Onion0.4%—›
- Tomato0.4%—›
- Honey0.4%—›
- Spice0.4%—›
- Salt0.4%—›
- Black pepper0.4%—›
- White pepper0.4%—›
- E3307.1%—
Show original label text
Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean and/or xanthan and/or guar gums), garlic basil, canola oil, italian seasoning (salt, garlic, chilies, onion, tomato, honey powder, spices), salt, black pepper, white pepper, citric acid.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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